Contemporary Japanese Cuisine

Tora presents a contemporary concept of Fine Japanese cuisine, integrating ancient and avant-garde techniques and becoming one of the best restaurants in Cancun & Tulum.

The balance between culinary traditions and the creativity of modern cuisine merges with the selection of the best quality gourmet products to bring this concept to life.

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This innovative gastronomic proposal includes a selection of products of the highest quality, brought from different parts of the world, exclusively for Tora, such as Kaluga, Queen Caviar, Ora King salmon, Tasmanian Organic Trout, Hamachi, Big Eye Tuna or Kurobuta Pork. They cook the meat on the Robata; top-quality meat cuts with a high marbling score: USDA prime, Black Market, Japanese Wagyu, and of course, certified Kobe Beef.

Tora carries a great sake and Japanese whisky collection. The mixology menu includes creative cocktails with natural flavors and fresh ingredients, mixed with house-made infusions, fruits, and edible flowers.

Tora is the perfect place to enjoy with friends, for couples on a romantic dinner or a birthday celebration.

We provide your Luxury Private Transportation from any hotel in Cancun to this high end restaurant.

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